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            <gco:CharacterString>Cite this dataset as: Rose, J., Hutchins, D. A., Gobler, C. (2013) Phytoplankton growth rates from microzooplankton experiments on the R/V Seward Johnson SJ0516 cruise between Ireland and Iceland during the 2005 North Atlantic Spring Bloom (NASB 2005 project, Antarctic microzooplankton project). Biological and Chemical Oceanography Data Management Office (BCO-DMO). (Version 2013-03-18) Version Date 2013-03-18 [if applicable, indicate subset used]. http://lod.bco-dmo.org/id/dataset/3897 [access date]</gco:CharacterString>
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        <gco:CharacterString>Phytoplankton growth rates from temperature/pCO2 experiments on North Atlantic microzooplankton Dataset Description: &amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Experiment Description:&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
The experiment was conducted onboard the RV Seward Johnson II, from June 20 to July 4, 2005, with water collected at 57° 58’ N, 15° 32’W. Four treatments were used with 6 replicates each: (1) 12°C and 390 ppm CO&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt; (LTLC), (2) 12°C and 690 ppm CO&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt; (LTHC), (3) 16°C and 390 ppm CO&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt; (HTLC), and (4) 16°C and 690 ppm CO&amp;lt;sub&amp;gt;2 &amp;lt;/sub&amp;gt;(HTHC). Sea surface temperature at this location was 12°C at the time of water collection. Experiments were run using a seawater continuous culture system, termed an ‘Ecostat’ (Hutchins et al. 2003, Hare et al. 2005, 2007). Briefly, whole seawater was collected from 5 to 10 m depth using a trace-metal-clean, towed-intake Teflon pump system (Hutchins et al. 2003), prefiltered through 200 μm Nitex mesh to remove mesozooplankton and incubated in twenty-four 2.7 l trace-metal-clean, clear polycarbonate bottles. Bottles were placed in racks in a temperature-controlled deck incubator with recirculating water and shaded to 30 percent of surface irradiance (I0) using a neutral-density shade screen. Temperatures in the 16°C incubator were gradually increased over a period of 24 h to avoid heat-shocking the plankton. Bottles were bubbled with either air or a commercially prepared air/CO2 mixture with 750 ppm CO2 using an inflow tube through the cap and an airstone to maximize gas transfer to the liquid phase. The gases used for bubbling were filtered through a 0.2 μm HEPA filter to avoid contamination of experimental bottles by trace metals (Hare et al. 2005). The system was run in batch mode for 3 days prior to turning on the pumps, in order to stimulate phytoplankton growth and prevent wash-out of slower growing species. After this batch growth period, whole seawater in each incubation bottle was slowly diluted at a continuous rate using seawater collected at the initial site. This seawater medium was filtered through a 0.2 μm inline capsule filter initially, then re-filtered through a second 0.2 μm inline capsule filter immediately prior to use as a diluent. The medium was stored in trace-metal-clean, 50 l carboys in the dark. Initial in situ nutrient concentrations were low (0.32 umol nitrate l&amp;lt;sup&amp;gt;–1&amp;lt;/sup&amp;gt;, 0.12 umol phosphate l&amp;lt;sup&amp;gt;–1&amp;lt;/sup&amp;gt;, 0.7 umol silicate l&amp;lt;sup&amp;gt;–1&amp;lt;/sup&amp;gt;), so the medium and the whole water in the incubation bottles were amended with 5 and 0.31 umol l&amp;lt;sup&amp;gt;–1&amp;lt;/sup&amp;gt; (final concentration) of nitrate and phosphate. The dilution rate of 0.5 d&amp;lt;sup&amp;gt;–1&amp;lt;/sup&amp;gt; was controlled in each incubation bottle using a peristaltic pump and calibrated daily to ensure constant flow rate. This flow rate constituted a 50 percent dilution of the experimental bottle volume daily. Incubation bottles were mixed by inverting the rack 120° every 5 to 15 min using a compressed-air-driven system. Diluted seawater flowed out of the incubation bottles at a continuous rate and into 2.7 l polycarbonate bottles stored in the dark, which were used as outflow collection vessels.&amp;amp;nbsp; Seawater carbonate system measurements were performed as described in Feng et al. (2009).&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;References:&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
Feng, Y., C.E. Hare, K. Leblanc, G.R. DiTullio, P.A. Lee, S.W. Wilhelm, J. Sun, J.M. Rose, N. Nemcek, I. Benner, and D.A. Hutchins. 2009. The effects of increased pCO2 and temperature on the North Atlantic Spring Bloom: I. The phytoplankton community and biogeochemical response. Marine Ecology Progress Series 388: 13-25.&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
Hare, C.E., G.R. DiTullio, C.G. Trick, S.W. Wilhelm, K.W. Bruland, E.L. Rue, and D.A. Hutchins. 2005. Phytoplankton community structure changes following simulated upwelled iron inputs in the Peru upwelling region. Aquatic Microbial Ecology 38: 269-282.&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
Hare, C.E., K. Leblanc, G.R. DiTullio, R.M. Kudela, Y. Zhang, P.A. Lee, S.F. Riseman, and D.A. Hutchins. 2007. Consequences of increased temperature and CO2 for phytoplankton community structure in the Bering Sea. Marine Ecology Progress Series 352: 9-16.&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
Hutchins, D.A., F. Pustizzi, C.E. Hare, and G.R. DiTullio. 2003. A shipboard natural community continuous culture system for ecologically relevant low-level nutrient enrichment experiments. Limnology and Oceanography: Methods 1: 82-91.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Related files and references:&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
Rose, J.M., Y. Feng, C.J. Gobler, R. Gutierrez, C.E. Hare, K. Leblanc, and D.A. Hutchins. 2009. The effects of increased pCO2 and temperature on the North Atlantic Spring Bloom. II. Microzooplankton abundance and grazing. Marine Ecology Progress Series 388: 27-40.&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
Additional parameters measured during these experiments are described in: Feng, Y., C.E. Hare, K. Leblanc, G.R. DiTullio, P.A. Lee, S.W. Wilhelm, J. Sun, J.M. Rose, N. Nemcek, I. Benner, and D.A. Hutchins. 2009. The effects of increased pCO2 and temperature on the North Atlantic Spring Bloom: I. The phytoplankton community and biogeochemical response. Marine Ecology Progress Series 388: 13-25.&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
Lee, P.A., J.R. Rudisill, A.R. Neeley, D.A. Hutchins, Y. Feng, C.E. Hare, K. Leblanc, J.M. Rose, S.W. Wilhelm, J.M. Rowe, and G.R. DiTullio. 2009. The effects of increased pCO2 and temperature on the North Atlantic Spring Bloom: III. Dimethylsulfoniopropionate. Marine Ecology Progress Series 388: 41-49.&amp;lt;/p&amp;gt; Methods and Sampling: &amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Phytoplankton growth and mortality rates measured using dilution experiments, based on changes in chlorophyll a&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
Microzooplankton grazing was measured using the modified dilution technique of Landry et al. (1995), without the addition of fluorescently labeled prey. This technique involves the successive dilution of whole seawater to reduce encounter rate between microzooplankton and phytoplankton and thus release grazing pressure on phytoplankton.&amp;amp;nbsp; Phytoplankton growth and mortality rates can then be estimated using the slope and intercept of graphs of apparent growth rate (d-1) versus fraction of whole seawater.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Experiments were conducted on the initial phytoplankton community from the same water used for the experiment and on Day 8 of the Ecostat experiment using outflow water from experimental bottles. Outflow water was collected for approximately 24 h to obtain enough volume to conduct the dilution experiments on T8. Replicate bottles from treatments within the continuous culture system were combined to provide adequate volume for the grazing treatments, so the dilution experiment itself was not replicated. The dilution series was run in 1.2 l polycarbonate bottles that had been soaked in 10% HCl and rinsed thoroughly with Milli-Q water. Each dilution treatment was run in triplicate from the combined experimental treatments. Four dilution treatments of whole seawater were used in each experiment. Bottles were incubated in the deck incubators housing the seawater continuous culture system for 24 h. Bottles were maintained at the appropriate experimental water temperatures, but were not bubbled during the 24 h incubation. The dilution experiment conducted on the initial phytoplankton community was incubated at ambient water temperatures to avoid the potential for mortality due to thermal stress at the beginning of the experiment. Water for the dilutions also came from the outflow bottles and was filtered through 0.2 um inline capsule filters then used immediately in the experiment. Nutrients were added at the beginning of the dilution experiments to ensure phytoplankton growth in the dilution series was nutrient replete. Nutrient additions consisted of 10 umol nitrate l–1, 10 umol silicate l–1, and 0.63 umol orthophosphate l–1 (all final concentrations). Triplicate bottles of unamended, 100% unfiltered seawater were used as controls to determine phytoplankton growth in unenriched conditions. Samples for total chlorophyll a were removed initially and after 24 h and measured according to (Strickland &amp;amp;amp; Parsons 1972). Samples for total chlorophyll a were filtered onto GF/F filters at low vacuum pressure and extracted in 90% acetone for 24 h in the dark at –20°C. Chlorophyll a samples were read on a Turner 10-AU fluorometer.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Phytoplankton mortality rates (m) were calculated based on the slopes of the regressions of phytoplankton apparent growth rate versus fraction of whole seawater. Phytoplankton growth rates in unamended and nutrient enriched dilution treatments were calculated from the 100% unfiltered seawater bottles. Net phytoplankton growth rates were calculated as the changes in chl a concentration over 24 h in the unamended, whole-seawater control treatment.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;References:&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
Landry, M.R., J. Kirshtein, and J. Constantinou. 1995. A refined dilution technique for measuring the community grazing impact of microzooplankton, with experimental tests in the central equatorial Pacific. &amp;lt;em&amp;gt;Marine Ecology Progress Series&amp;lt;/em&amp;gt; 120: 53-63.&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
Strickland, J.D.H., and T.R. Parsons. 1972. A practical handbook of seawater analysis. &amp;lt;em&amp;gt;Bulletin of the Fisheries Research Board of Canada&amp;lt;/em&amp;gt; 167: 1-310.&amp;lt;/p&amp;gt;</gco:CharacterString>
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        <gmx:Anchor xlink:href="http://lod.bco-dmo.org/id/award/55164.rdf" xlink:title="PLR-0528715" xlink:actuate="onRequest">Funding provided by NSF Antarctic Sciences (NSF ANT) Award Number: PLR-0528715 Award URL: https://www.nsf.gov/awardsearch/show-award?AWD_ID=0528715</gmx:Anchor>
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&amp;lt;p&amp;gt;Experiments were conducted on the initial phytoplankton community from the same water used for the experiment and on Day 8 of the Ecostat experiment using outflow water from experimental bottles. Outflow water was collected for approximately 24 h to obtain enough volume to conduct the dilution experiments on T8. Replicate bottles from treatments within the continuous culture system were combined to provide adequate volume for the grazing treatments, so the dilution experiment itself was not replicated. The dilution series was run in 1.2 l polycarbonate bottles that had been soaked in 10% HCl and rinsed thoroughly with Milli-Q water. Each dilution treatment was run in triplicate from the combined experimental treatments. Four dilution treatments of whole seawater were used in each experiment. Bottles were incubated in the deck incubators housing the seawater continuous culture system for 24 h. Bottles were maintained at the appropriate experimental water temperatures, but were not bubbled during the 24 h incubation. The dilution experiment conducted on the initial phytoplankton community was incubated at ambient water temperatures to avoid the potential for mortality due to thermal stress at the beginning of the experiment. Water for the dilutions also came from the outflow bottles and was filtered through 0.2 um inline capsule filters then used immediately in the experiment. Nutrients were added at the beginning of the dilution experiments to ensure phytoplankton growth in the dilution series was nutrient replete. Nutrient additions consisted of 10 umol nitrate l–1, 10 umol silicate l–1, and 0.63 umol orthophosphate l–1 (all final concentrations). Triplicate bottles of unamended, 100% unfiltered seawater were used as controls to determine phytoplankton growth in unenriched conditions. Samples for total chlorophyll a were removed initially and after 24 h and measured according to (Strickland &amp;amp;amp; Parsons 1972). Samples for total chlorophyll a were filtered onto GF/F filters at low vacuum pressure and extracted in 90% acetone for 24 h in the dark at –20°C. Chlorophyll a samples were read on a Turner 10-AU fluorometer.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Phytoplankton mortality rates (m) were calculated based on the slopes of the regressions of phytoplankton apparent growth rate versus fraction of whole seawater. Phytoplankton growth rates in unamended and nutrient enriched dilution treatments were calculated from the 100% unfiltered seawater bottles. Net phytoplankton growth rates were calculated as the changes in chl a concentration over 24 h in the unamended, whole-seawater control treatment.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;References:&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
Landry, M.R., J. Kirshtein, and J. Constantinou. 1995. A refined dilution technique for measuring the community grazing impact of microzooplankton, with experimental tests in the central equatorial Pacific. &amp;lt;em&amp;gt;Marine Ecology Progress Series&amp;lt;/em&amp;gt; 120: 53-63.&amp;lt;br /&amp;gt;
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