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Still, Kelly Ann, Microzooplankton grazing, growth and gross growth efficiency are affected by pCO&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt; induced changes in phytoplankton biology. (Masters Thesis) Western Washington University.&amp;amp;nbsp;&amp;lt;a href=&amp;quot;http://cedar.wwu.edu/cgi/viewcontent.cgi?article=1490&amp;amp;amp;context=wwuet&amp;quot;&amp;gt;http://cedar.wwu.edu/cgi/viewcontent.cgi?article=1490&amp;amp;amp;context=wwuet&amp;lt;/a&amp;gt;&amp;lt;/p&amp;gt; Methods and Sampling: &amp;lt;p&amp;gt;The phytoplankton Rhodomonas sp. CCMP 755 was grown semi-continuously in atmosphere controlled chambers at three different CO2 treatment concentrations; Ambient (400ppmv), Moderate (750ppmv), and High (1000ppmv).&amp;amp;nbsp; Cultures were diluted daily starting day 4 with pre-equilibrated media containing f/50 nutrients.&amp;amp;nbsp; Some of the culture removed was used to evaluate chemical parameters.&amp;amp;nbsp; Samples for carbohydrate mass were taken by gravity filtering 30 ml of culture through muffled GF/F filters. Filters were wrapped in aluminum foil and stored at -80°C until analysis.&amp;amp;nbsp; Prior to analysis, filters were extracted in 1 ml of 95% H2SO4 and 1 ml of nanopure water in a sonication bath for 30 minutes and then 20 hours at room temperature.&amp;amp;nbsp; After extraction, samples were centrifuged at 10,000 rpm for 6 minutes.&amp;amp;nbsp; 1.6 ml of the extract was combined with 4 ml of concentrated H2SO4 and 0.8 ml of 10% phenol and allowed to react for 30 minutes.&amp;amp;nbsp; Samples were analyzed colorimetrically using a Spec20D+ spectrophotometer at 490 nm and compared with standards made from fructose.&amp;amp;nbsp;&amp;lt;/p&amp;gt;</gco:CharacterString>
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