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            <gmx:Anchor xlink:href="http://lod.bco-dmo.org/id/dataset/906780.rdf" xlink:actuate="onRequest">Acartia tonsa egg production rate and egg hatching success for transgenerational exposure to ocean warming and ocean acidification</gmx:Anchor>
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            <gco:CharacterString>Cite this dataset as: deMayo, J., Dam, H. G., Park, G., Norton, L., Finiguerra, M., Baumann, H., Brennan, R., Pespeni, M. (2023) Acartia tonsa egg production rate and egg hatching success for transgenerational exposure to ocean warming and ocean acidification. Biological and Chemical Oceanography Data Management Office (BCO-DMO). (Version 1) Version Date 2023-09-07 [if applicable, indicate subset used]. doi:10.26008/1912/bco-dmo.906780.1 [access date]</gco:CharacterString>
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        <gco:CharacterString>Ocean warming &amp;amp; acidification experiment: Acartia tonsa egg production and hatching success Dataset Description: &amp;lt;p&amp;gt;These data are part of at multigenerational experiment of Arcatia tonsa exposure to ocean warming (OW), ocean acidification (OA), and combined ocean warming and acidification (OWA) including a benign ambient condition temperature and CO2 control (AM). These data were collected every third generation between F0 and F15 and at F25 for all treatments.&amp;lt;/p&amp;gt; Methods and Sampling: &amp;lt;p&amp;gt;For each replicate culture within a treatment, 10 pairs of newly developed males and females were placed into 20 mL petri dishes for 48 h (n = 280 per treatment). The dishes were housed in custom-made, airtight, plexiglass enclosures whose atmosphere was controlled to the appropriate CO&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt; concentration. There was one enclosure per temperature-controlled incubator. After the 48-h egg laying period, adults were checked for survival and removed from the petri dishes. Eggs were left in the dishes for an additional 72 h to allow for egg hatching and their contents preserved with non-acid Lugol’s solution. Dishes with dead males were used for EPR, but not HS, since fertilization could not be assumed.&amp;amp;nbsp;&amp;lt;/p&amp;gt;</gco:CharacterString>
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        <gmx:Anchor xlink:href="http://lod.bco-dmo.org/id/award/706022.rdf" xlink:title="OCE-1559075" xlink:actuate="onRequest">Funding provided by NSF Division of Ocean Sciences (NSF OCE) Award Number: OCE-1559075 Award URL: https://www.nsf.gov/awardsearch/show-award?AWD_ID=1559075</gmx:Anchor>
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        <gmx:Anchor xlink:href="http://lod.bco-dmo.org/id/award/706029.rdf" xlink:title="OCE-1559180" xlink:actuate="onRequest">Funding provided by NSF Division of Ocean Sciences (NSF OCE) Award Number: OCE-1559180 Award URL: https://www.nsf.gov/awardsearch/show-award?AWD_ID=1559180</gmx:Anchor>
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Over time, our oceans are becoming both warmer and higher dissolved carbon dioxide. The latter condition is called ocean acidification. The consequences of these simultaneous changes for populations of marine organisms are not well understood. For this project, the investigators will conduct a series of laboratory experiments to determine how two closely-related, common species of Acartia copepods will respond to the interactive effects of warming and acidification and also how well these species can adapt over multiple generations to changing ocean conditions. Since these copepods are key species in coastal food webs, results will have important implications for understanding and predicting how marine ecosystems may respond to future climate change. The investigators will share results from the research through traditional print media, case studies, and video mini lectures. The goal will be for educators of all levels to easily access material on climate change and ocean acidification to include in teaching curricula, in alignment with recommendations for universal design for learning. The project is a collaborative effort between an established professor at the University of Connecticut and an early-career female scientist at the University of Vermont. It will provide training and opportunities for collaborative, interdisciplinary research for two postdoctoral investigators, two graduate students and an undergraduate student.&lt;/p&gt;
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