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&amp;lt;p&amp;gt;Doliolids were sampled using a modified coupled Multiple Opening and Closing Net and Environmental Sensing System (MOCNESS). Doliolids were rinsed three times with 0.2 µm filtered seawater to remove unattached microbes, collected in a 1-mL sterile bead-beater tube containing 0.55- and 0.25-mm beads, and then frozen at -80 °C.&amp;lt;/p&amp;gt;

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