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            <gmx:Anchor xlink:href="http://lod.bco-dmo.org/id/dataset/938004.rdf" xlink:actuate="onRequest">Adult Black Sea Bass (Centropristis striata) winter survival and lipid accumulation under varying diet and temperature conditions from a laboratory mesocosm experiment (Oct 2022 to Apr 2023) with individuals collected in Long Island Sound</gmx:Anchor>
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            <gco:CharacterString>Cite this dataset as: Baumann, H., Zavell, M. D. (2024) Adult Black Sea Bass (Centropristis striata) winter survival and lipid accumulation under varying diet and temperature conditions from a laboratory mesocosm experiment (Oct 2022 to Apr 2023) with individuals collected in Long Island Sound. Biological and Chemical Oceanography Data Management Office (BCO-DMO). (Version 1) Version Date 2024-09-23 [if applicable, indicate subset used]. doi:10.26008/1912/bco-dmo.938004.1 [access date]</gco:CharacterString>
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        <gco:CharacterString>Methods and Sampling: &amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Experimental setup:&amp;lt;/strong&amp;gt;&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;50 adult specimens were collected by boat off Stonington Borough, CT (41° 20’37.8” N 71° 54’51.4” W) between September 15th and October 10th, 2022. Individuals were collected via hook and line angling and were transported in aerated coolers to the Rankin seawater laboratory where adults were acclimated and equally split between two 3785-l tanks. Each tank was supplied with flowing, sand-filtered seawater from eastern LIS which naturally ranges in temperature from 25 to 4°C and a salinity between 28 to 33 ‰. Prior to the start of the experiment adults were fed previously frozen loligo squid (Seafreeze LLC, North Kingstown RI) 3× a week ad libitum.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Experimental design:&amp;lt;/strong&amp;gt;&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;The adult experiment assessed the inshore overwintering potential of adult BSB under two distinct diets and a current inshore temperature regime for 200 days (October 10th, 2022, to April 28th, 2023). Following each specimen collection period, a subset of individuals was immediately euthanized with an overdose of MS-222 to act as a wild ‘pre-migratory’ baseline (‘fall’, n = 17) and dissected (“see methods in “Adult black sea bass winter survival and lipid dynamics: Wild fish”).&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;At the start of the experiment (October 10th, 2022) 50 specimens were briefly anesthetized, measured in length (TL = 32.8 ± 6.6 cm) and weight (wW = 514.7 ± 250), tagged with monofilament Floy-tags, and randomly allocated to one of two 3785-l tanks which was allocated a diet treatment; ‘mussels’ (Mytilus edulis; American Mussel Harvesters, North Kingston RI) and ‘herring’ (Clupea harrengus; Seafreeze ltd., North Kingston RI).&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Fish were then fed 2% of the initial stocked biomass 3× a week throughout the experiment. Experimental tanks were flow-through (9060 l h-1), with conditions ambient to local LIS conditions and had a set of lights whose photoperiod was gradually changed weekly (11.5 h light: 12.5 h dark to 9 h light: 15 h dark and back up). Temperature was monitored in one tank by a Eureka Manta probe which recorded tank temperature every 30 minutes, while pH was monitored twice weekly via a handheld pH probe (Hach Handheld HQ40D), ammonia and salinity were measured once a week, and each tank was siphoned twice weekly to remove detritus. Over the course of the experiment there was no ammonia (0 ppm), while the mean pH and salinity were 8.04 ± 0.12 pH units and 31.8 ± 1.07 ‰, respectively.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Over the course of the experiment, fish were examined twice daily for mortalities or loss of equilibria. In the case of lost equilibria, specimens were immediately removed, euthanized with an overdose of MS-222, and dissected as previously described. Over the course of the experiment three individuals from the Herring diet treatment jumped overnight and weren’t included in subsequent analyses.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Since C. striata tend to have a high site-fidelity, beginning of April 2023, sampling occurred weekly on the same reef that the experimental and fall baseline specimens were collected on in order to collect ‘post-migratory’ baseline specimens (‘spring’, n = 21), upon their first entry into LIS (April 27th, 2023; see methods in “Adult black sea bass winter survival and lipid dynamics: Wild fish”). Specimens were immediately euthanized, measured, and dissected as previously described and the experiment ended the following day (April 28th, 2023). Upon ending the experiment all surviving specimens were measured for length (TL; 33.7 ± 4.4 cm), body depth (BD; 8 ± 0.9 cm), and wet weight (wW; 532.6 ± 227 g). During dissections, the stomach was removed to calculate a stomachless whole weight to standardize for consumed prey items, and the liver and gonad was then removed, individually weighed (0.01 g) and frozen at -20°C for future lipid extractions. A subsample of dorsally located white muscle tissue was also removed and frozen.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Response traits:&amp;lt;/strong&amp;gt;&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;For experimental adults, we only calculated cumulative growth in length (GR), and specific growth rates (SGR). For all adults, we calculated gonadosomatic (GSI; %) and hepatosomatic (HSI; %) indices using stomachless fish mass (wW – stomach mass), to standardize for stomach contents, as {e.g., 100 × [(gonad or liver mass, g) / (stomachless fish mass)].&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;We quantified gonad, liver, and white muscle, storage lipid, lean-mass, and ash weights of each surviving experimental individual and baseline specimen. Samples were frozen at -50°C for 1 week and remeasured for whole body dry weight (dWb, 0.001 g). Following published protocols (Schultz and Conover 1997, Guo et al. 2021, 2022, Zavell et al. 2023), dried specimens were loaded into preweighed Alundum medium-porosity extraction thimbles and transferred to a custom-designed Soxhlet apparatus, where they were bathed in petroleum ether for 3.5 h to extract all metabolically available lipids. Samples were then dried overnight (60°C) and re-measured, with the change in pre- and post-extraction weights (ΔdW), representing the storage-lipid fraction (dWLipid). Samples were then muffle furnaced for 4 h at 550°C and reweighed with ΔdW, representing the lean-mass fraction (dWLean) and the remaining mass represents the inorganic fraction (dWAsh).&amp;amp;nbsp;&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
&amp;lt;strong&amp;gt;Organism Identifier (LSID, Life Sciences Identifier)&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
Centropristis striata, urn:lsid:marinespecies.org:taxname:159348&amp;lt;/p&amp;gt;</gco:CharacterString>
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        <gmx:Anchor xlink:href="http://lod.bco-dmo.org/id/award/650183.rdf" xlink:title="OCE-1536336" xlink:actuate="onRequest">Funding provided by NSF Division of Ocean Sciences (NSF OCE) Award Number: OCE-1536336 Award URL: https://www.nsf.gov/awardsearch/show-award?AWD_ID=1536336</gmx:Anchor>
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        <gmx:Anchor xlink:href="http://lod.bco-dmo.org/id/award/757776.rdf" xlink:title="OCE-1756751" xlink:actuate="onRequest">Funding provided by NSF Division of Ocean Sciences (NSF OCE) Award Number: OCE-1756751 Award URL: https://www.nsf.gov/awardsearch/show-award?AWD_ID=1756751</gmx:Anchor>
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&lt;p&gt;Oceans are large, open habitats, and it was previously believed that their lack of obvious barriers to dispersal would result in extensive mixing, preventing organisms from adapting genetically to particular habitats. It has recently become clear, however, that many marine species are subdivided into multiple populations that have evolved to thrive best under contrasting local environmental conditions. Nevertheless, we still know very little about the genomic mechanisms that enable divergent adaptations in the face of ongoing intermixing. This project focuses on the Atlantic silverside (Menidia menidia), a small estuarine fish that exhibits a remarkable degree of local adaptation in growth rates and a suite of other traits tightly associated with a climatic gradient across latitudes. Decades of prior lab and field studies have made Atlantic silverside one of the marine species for which we have the best understanding of evolutionary tradeoffs among traits and drivers of selection causing adaptive divergence. Yet, the underlying genomic basis is so far completely unknown. The investigators will integrate whole genome sequencing data from wild fish sampled across the distribution range with breeding experiments in the laboratory to decipher these genomic underpinnings. This will provide one of the most comprehensive assessments of the genomic basis for local adaptation in the oceans to date, thereby generating insights that are urgently needed for better predictions about how species can respond to rapid environmental change. The project will provide interdisciplinary training for a postdoc as well as two graduate and several undergraduate students from underrepresented minorities. The findings will also be leveraged to develop engaging teaching and outreach materials (e.g. a video documentary and popular science articles) to promote a better understanding of ecology, evolution, and local adaptation among science students and the general public.&lt;/p&gt;
&lt;p&gt;The goal of the project is to characterize the genomic basis and architecture underlying local adaptation in M. menidia and examine how the adaptive divergence is shaped by varying levels of gene flow and maintained over ecological time scales. The project is organized into four interconnected components. Part 1 examines fine-scale spatial patterns of genomic differentiation along the adaptive cline to a) characterize the connectivity landscape, b) identify genomic regions under divergent selection, and c) deduce potential drivers and targets of selection by examining how allele frequencies vary in relation to environmental factors and biogeographic features. Part 2 maps key locally adapted traits to the genome to dissect their underlying genomic basis. Part 3 integrates patterns of variation in the wild (part 1) and the mapping of traits under controlled conditions (part 2) to a) examine how genomic architectures underlying local adaptation vary across gene flow regimes and b) elucidating the potential role of chromosomal rearrangements and other tight linkage among adaptive alleles in facilitating adaptation. Finally, part 4 examines dispersal - selection dynamics over seasonal time scales to a) infer how selection against migrants and their offspring maintains local adaptation despite homogenizing connectivity and b) validate candidate loci for local adaptation. Varying levels of gene flow across the species range create a natural experiment for testing general predictions about the genomic mechanisms that enable adaptive divergence in the face of gene flow. The findings will therefore have broad implications and will significantly advance our understanding of the role genomic architecture plays in modifying the gene flow - selection balance within coastal environments.&lt;/p&gt;
&lt;p&gt;This award reflects NSF's statutory mission and has been deemed worthy of support through evaluation using the Foundation's intellectual merit and broader impacts review criteria.&lt;/p&gt;</gco:CharacterString>
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	Name: Species
	Units: unitless
	Description: &lt;p&gt;Black Sea Bass - Centropristis striata. LSID: urn:lsid:marinespecies.org:taxname:159348&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938073.rdf
	Name: Collection_Location
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	Description: &lt;p&gt;Stonington Borough, CT&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938074.rdf
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	Units: decimal degrees
	Description: &lt;p&gt;Longitude of collection site (Stonington Borough)&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938075.rdf
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	Units: decimal degrees
	Description: &lt;p&gt;Latitude of collection site (Stonington Borough)&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938076.rdf
	Name: Collection_Date
	Units: unitless
	Description: &lt;p&gt;Date of fish collection in the wild&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938077.rdf
	Name: Fish_ID
	Units: unitless
	Description: &lt;p&gt;ID of each individual fish&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938078.rdf
	Name: Treatment
	Units: unitless
	Description: &lt;p&gt;Diet treatment (Mussels or Herring)&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938079.rdf
	Name: Exp_Start_Date
	Units: unitless
	Description: &lt;p&gt;Date of experiment start&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938080.rdf
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	Units: unitless
	Description: &lt;p&gt;Date of Experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938081.rdf
	Name: Mortality_Date
	Units: unitless
	Description: &lt;p&gt;Date of an individual mortality&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938082.rdf
	Name: Total_Exp_Duration
	Units: days
	Description: &lt;p&gt;Total duration of the experiment&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938083.rdf
	Name: Num_of_Days_Alive
	Units: days
	Description: &lt;p&gt;Number of days an individual was alive&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938084.rdf
	Name: Survivor_or_Mortality
	Units: unitless
	Description: &lt;p&gt;Denotes whether an individual survived (s) until the end of the experiment (200 days) or was a mortality (m) prior to the end of the expirement&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938085.rdf
	Name: TL0
	Units: centimenter (cm)
	Description: &lt;p&gt;Total length at experiment start&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938086.rdf
	Name: TLF
	Units: centimenter (cm)
	Description: &lt;p&gt;Total length at at experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938087.rdf
	Name: wW0
	Units: grams (g)
	Description: &lt;p&gt;Whole body wet weight at  experiment start&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938088.rdf
	Name: wWF
	Units: grams (g)
	Description: &lt;p&gt;Whole body wet weight at experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938089.rdf
	Name: GR_mm
	Units: millimeters per day (ml/day)
	Description: &lt;p&gt;Total length growth rate&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938090.rdf
	Name: SGR
	Units: percent (%) per day
	Description: &lt;p&gt;Weight-specific growth rate&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938091.rdf
	Name: Kwet0
	Units: grams per cubic centimeter(g/cm3)
	Description: &lt;p&gt;Fulton's condition index using wet weight at experiment start. Kwet0 = (wW0 / TL0^3)*100 (see Fulton, TW (1902); Ricker, WE (1975))&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938092.rdf
	Name: KwetF
	Units: grams per cubic centimeter(g/cm3)
	Description: &lt;p&gt;Fulton's condition index using wet weight at experiment end. KwetF = (wWF / TLF^3)*100 (see Fulton, TW (1902); Ricker, WE (1975)).&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938093.rdf
	Name: stomach_wW
	Units: grams (g)
	Description: &lt;p&gt;Stomach weight at at experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938094.rdf
	Name: stomachless_wW
	Units: grams (g)
	Description: &lt;p&gt;Stomachless weight at experiment end    (wWF - Stomach_wW)&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938095.rdf
	Name: stomach_content_wW
	Units: grams (g)
	Description: &lt;p&gt;Weight of stomach contants&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938096.rdf
	Name: gonad_wW
	Units: grams (g)
	Description: &lt;p&gt;Gonad wet weight at experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938097.rdf
	Name: gonad_dW
	Units: grams (g)
	Description: &lt;p&gt;Gonad dry weight at experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938098.rdf
	Name: liver_wW
	Units: grams (g)
	Description: &lt;p&gt;Liver wet weight at experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938099.rdf
	Name: liver_dW
	Units: grams (g)
	Description: &lt;p&gt;Liver dry weight at experiment end&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938100.rdf
	Name: w_muscle_sub_dW
	Units: grams (g)
	Description: &lt;p&gt;Dry weight of the subsample of white muscle used to run lipid and lean analysis&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938101.rdf
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	Description: &lt;p&gt;Sex via visual observation of the gonads (M = male, F = female, U = unknown)&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938102.rdf
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	Units: percent (%)
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http://lod.bco-dmo.org/id/dataset-parameter/938103.rdf
	Name: HSI
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http://lod.bco-dmo.org/id/dataset-parameter/938104.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938105.rdf
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	Units: grams (g)
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http://lod.bco-dmo.org/id/dataset-parameter/938106.rdf
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	Units: grams (g)
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http://lod.bco-dmo.org/id/dataset-parameter/938107.rdf
	Name: liver_lean_g
	Units: grams (g)
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http://lod.bco-dmo.org/id/dataset-parameter/938108.rdf
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	Description: &lt;p&gt;Percent gonad lipid content (gonad_lipid_g /gonad_dW*100)&lt;/p&gt; 
http://lod.bco-dmo.org/id/dataset-parameter/938109.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938110.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938111.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938112.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938113.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938114.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938115.rdf
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http://lod.bco-dmo.org/id/dataset-parameter/938116.rdf
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                <gco:CharacterString>&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Experimental setup:&amp;lt;/strong&amp;gt;&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;50 adult specimens were collected by boat off Stonington Borough, CT (41° 20’37.8” N 71° 54’51.4” W) between September 15th and October 10th, 2022. Individuals were collected via hook and line angling and were transported in aerated coolers to the Rankin seawater laboratory where adults were acclimated and equally split between two 3785-l tanks. Each tank was supplied with flowing, sand-filtered seawater from eastern LIS which naturally ranges in temperature from 25 to 4°C and a salinity between 28 to 33 ‰. Prior to the start of the experiment adults were fed previously frozen loligo squid (Seafreeze LLC, North Kingstown RI) 3× a week ad libitum.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Experimental design:&amp;lt;/strong&amp;gt;&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;The adult experiment assessed the inshore overwintering potential of adult BSB under two distinct diets and a current inshore temperature regime for 200 days (October 10th, 2022, to April 28th, 2023). Following each specimen collection period, a subset of individuals was immediately euthanized with an overdose of MS-222 to act as a wild ‘pre-migratory’ baseline (‘fall’, n = 17) and dissected (“see methods in “Adult black sea bass winter survival and lipid dynamics: Wild fish”).&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;At the start of the experiment (October 10th, 2022) 50 specimens were briefly anesthetized, measured in length (TL = 32.8 ± 6.6 cm) and weight (wW = 514.7 ± 250), tagged with monofilament Floy-tags, and randomly allocated to one of two 3785-l tanks which was allocated a diet treatment; ‘mussels’ (Mytilus edulis; American Mussel Harvesters, North Kingston RI) and ‘herring’ (Clupea harrengus; Seafreeze ltd., North Kingston RI).&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Fish were then fed 2% of the initial stocked biomass 3× a week throughout the experiment. Experimental tanks were flow-through (9060 l h-1), with conditions ambient to local LIS conditions and had a set of lights whose photoperiod was gradually changed weekly (11.5 h light: 12.5 h dark to 9 h light: 15 h dark and back up). Temperature was monitored in one tank by a Eureka Manta probe which recorded tank temperature every 30 minutes, while pH was monitored twice weekly via a handheld pH probe (Hach Handheld HQ40D), ammonia and salinity were measured once a week, and each tank was siphoned twice weekly to remove detritus. Over the course of the experiment there was no ammonia (0 ppm), while the mean pH and salinity were 8.04 ± 0.12 pH units and 31.8 ± 1.07 ‰, respectively.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Over the course of the experiment, fish were examined twice daily for mortalities or loss of equilibria. In the case of lost equilibria, specimens were immediately removed, euthanized with an overdose of MS-222, and dissected as previously described. Over the course of the experiment three individuals from the Herring diet treatment jumped overnight and weren’t included in subsequent analyses.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;Since C. striata tend to have a high site-fidelity, beginning of April 2023, sampling occurred weekly on the same reef that the experimental and fall baseline specimens were collected on in order to collect ‘post-migratory’ baseline specimens (‘spring’, n = 21), upon their first entry into LIS (April 27th, 2023; see methods in “Adult black sea bass winter survival and lipid dynamics: Wild fish”). Specimens were immediately euthanized, measured, and dissected as previously described and the experiment ended the following day (April 28th, 2023). Upon ending the experiment all surviving specimens were measured for length (TL; 33.7 ± 4.4 cm), body depth (BD; 8 ± 0.9 cm), and wet weight (wW; 532.6 ± 227 g). During dissections, the stomach was removed to calculate a stomachless whole weight to standardize for consumed prey items, and the liver and gonad was then removed, individually weighed (0.01 g) and frozen at -20°C for future lipid extractions. A subsample of dorsally located white muscle tissue was also removed and frozen.&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;&amp;lt;strong&amp;gt;Response traits:&amp;lt;/strong&amp;gt;&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;For experimental adults, we only calculated cumulative growth in length (GR), and specific growth rates (SGR). For all adults, we calculated gonadosomatic (GSI; %) and hepatosomatic (HSI; %) indices using stomachless fish mass (wW – stomach mass), to standardize for stomach contents, as {e.g., 100 × [(gonad or liver mass, g) / (stomachless fish mass)].&amp;lt;/p&amp;gt;

&amp;lt;p&amp;gt;We quantified gonad, liver, and white muscle, storage lipid, lean-mass, and ash weights of each surviving experimental individual and baseline specimen. Samples were frozen at -50°C for 1 week and remeasured for whole body dry weight (dWb, 0.001 g). Following published protocols (Schultz and Conover 1997, Guo et al. 2021, 2022, Zavell et al. 2023), dried specimens were loaded into preweighed Alundum medium-porosity extraction thimbles and transferred to a custom-designed Soxhlet apparatus, where they were bathed in petroleum ether for 3.5 h to extract all metabolically available lipids. Samples were then dried overnight (60°C) and re-measured, with the change in pre- and post-extraction weights (ΔdW), representing the storage-lipid fraction (dWLipid). Samples were then muffle furnaced for 4 h at 550°C and reweighed with ΔdW, representing the lean-mass fraction (dWLean) and the remaining mass represents the inorganic fraction (dWAsh).&amp;amp;nbsp;&amp;lt;br /&amp;gt;
&amp;lt;br /&amp;gt;
&amp;lt;strong&amp;gt;Organism Identifier (LSID, Life Sciences Identifier)&amp;lt;/strong&amp;gt;&amp;lt;br /&amp;gt;
Centropristis striata, urn:lsid:marinespecies.org:taxname:159348&amp;lt;/p&amp;gt;</gco:CharacterString>
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                  <gco:CharacterString>* Sheet &amp;quot;Experiment&amp;quot; of submitted file &amp;quot;Adult-BSB-Overwintering-Experiment-BCO-DMO-V4.xlsx&amp;quot; was imported into the BCO-DMO data system as the primary data table for this dataset. Sheet &amp;quot;Temperature&amp;quot; of file &amp;quot;Adult-BSB-Overwintering-Exp-BCO-DMO-V3.xlsx&amp;quot; was imported as a supplemental table.
** Missing data values are displayed differently based on the file format you download.  They are blank in csv files, &amp;quot;NaN&amp;quot; in MatLab files, etc.

* Column names adjusted to conform to BCO-DMO naming conventions designed to support broad re-use by a variety of research tools and scripting languages. [Only numbers, letters, and underscores.  Can not start with a number]

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* Latitude and Longitude converted to decimal degree format (South and west are negative). example lon 71.9332°W to -71.9332</gco:CharacterString>
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