DOI: 10.1038/s41467-017-00417-7

Citation Style: 
APA
Citation Text: 
Cai, W.-J., Huang, W.-J., Luther, G. W., Pierrot, D., Li, M., Testa, J., … Kemp, W. M. (2017). Redox reactions and weak buffering capacity lead to acidification in the Chesapeake Bay. Nature Communications, 8(1). doi:10.1038/s41467-017-00417-7
Identifier Type: 
DOI
Identifier Value: 
10.1038/s41467-017-00417-7
Resource Type: 
Publication